Comments on: Gising Gising http://greenbucks.teacherjulie.com/2009/02/20/gising-gising/ Wed, 01 Feb 2012 09:05:13 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: greenbucks http://greenbucks.teacherjulie.com/2009/02/20/gising-gising/comment-page-1/#comment-7000 greenbucks Tue, 26 Apr 2011 23:04:09 +0000 http://greenbucks.teacherjulie.com/?p=641#comment-7000 Hi Leticia! Ok, you can use my Gising-Gising photo with permission #1. I have to tell you though that I have an entirely different recipe and photo for the same dish name that I still have to write a post about in my <a href="http://platefuloffun.com" rel="nofollow">food blog</a>. Hi Leticia!

Ok, you can use my Gising-Gising photo with permission #1.

I have to tell you though that I have an entirely different recipe and photo for the same dish name that I still have to write a post about in my food blog.

]]> By: Leticia Avierkiieva http://greenbucks.teacherjulie.com/2009/02/20/gising-gising/comment-page-1/#comment-6994 Leticia Avierkiieva Thu, 21 Apr 2011 11:33:02 +0000 http://greenbucks.teacherjulie.com/?p=641#comment-6994 Dear Sir or Madam, My name is Leticia Avierkiieva and I am a contributor at www.mycitycuisine.org, a wiki project. I am currently working on an article about Gising gising for the project, and am in need of a photo for the article. I wanted to inquire in regards to your photo: http://greenbucks.teacherjulie.com/2009/02/20/gising-gising/ The photo would be perfect for the article. Would you be willing to give mycitycuisine.org permission to use your photo for the project? If you agree to let mycitycuisine.org to use the photo, please specify the terms of permission in your reply so I can upload this photo with the correct license terms. 1.) I certify that I am the owner of this photo. I grant mycitycuisine.org and its owner to use this photo for any purpose with attribution to me as the photo owner. OR 2.) I certify that I am the owner of this photo. I release all rights of this photo and place this photo in the public domain. I thank you in advance and look forward to hearing from you. Best regards, Leticia Avierkiieva (gourmand86@yahoo.com) PS: mycitycuisine.org is a wiki project so you are encouraged to contribute to it by sharing your knowledge of your local cuisine. Thank you. Dear Sir or Madam,
My name is Leticia Avierkiieva and I am a contributor at http://www.mycitycuisine.org, a wiki project. I am currently working on an article about Gising gising for the project, and am in need of a photo for the article.
I wanted to inquire in regards to your photo:
http://greenbucks.teacherjulie.com/2009/02/20/gising-gising/
The photo would be perfect for the article. Would you be willing to give mycitycuisine.org permission to use your photo for the project?
If you agree to let mycitycuisine.org to use the photo, please specify the terms of permission in your reply so I can upload this photo with the correct license terms.
1.) I certify that I am the owner of this photo. I grant mycitycuisine.org and its owner to use this photo for any purpose with attribution to me as the photo owner.

OR
2.) I certify that I am the owner of this photo. I release all rights of this photo and place this photo in the public domain.
I thank you in advance and look forward to hearing from you.
Best regards,
Leticia Avierkiieva (gourmand86@yahoo.com)
PS: mycitycuisine.org is a wiki project so you are encouraged to contribute to it by sharing your knowledge of your local cuisine. Thank you.

]]> By: jason http://greenbucks.teacherjulie.com/2009/02/20/gising-gising/comment-page-1/#comment-6137 jason Wed, 11 Aug 2010 02:42:01 +0000 http://greenbucks.teacherjulie.com/?p=641#comment-6137 siling green and baguio beans.... siling green and baguio beans….

]]> By: greenbucks http://greenbucks.teacherjulie.com/2009/02/20/gising-gising/comment-page-1/#comment-5403 greenbucks Mon, 30 Nov 2009 03:07:18 +0000 http://greenbucks.teacherjulie.com/?p=641#comment-5403 That bowl of gising gising was also from Recipes in TriNoma. How did you do it? That bowl of gising gising was also from Recipes in TriNoma.

How did you do it?

]]> By: Nicely http://greenbucks.teacherjulie.com/2009/02/20/gising-gising/comment-page-1/#comment-5389 Nicely Fri, 27 Nov 2009 09:39:05 +0000 http://greenbucks.teacherjulie.com/?p=641#comment-5389 actually, kakakain ko lang nyan last week. it's baguio beans chopped into small pieces. meron nyan sa RECIPES, Rob's Place-Ermita. Sarap ng Gising Gising nila dun promise. Samahan nyo pa ng Crispy Tilapia. I even made my own version of it. Hinulaan ko lang ingredients pero super sarap din ng kinalabasan. Coconut milk pala iyon? Ang hinalo ko kasi Cream of Mushroom eh. actually, kakakain ko lang nyan last week. it’s baguio beans chopped into small pieces. meron nyan sa RECIPES, Rob’s Place-Ermita. Sarap ng Gising Gising nila dun promise. Samahan nyo pa ng Crispy Tilapia.

I even made my own version of it. Hinulaan ko lang ingredients pero super sarap din ng kinalabasan. Coconut milk pala iyon? Ang hinalo ko kasi Cream of Mushroom eh.

]]> By: tanya http://greenbucks.teacherjulie.com/2009/02/20/gising-gising/comment-page-1/#comment-4464 tanya Mon, 10 Aug 2009 13:45:43 +0000 http://greenbucks.teacherjulie.com/?p=641#comment-4464 u can try ordering this at recipes greenbelt we usually combine the baguio beans and green sili and cut it diagonally where the 2 veggies look almost the same, you can't distinguish it, you can control how spicy by controlling the green sili you put into it.. by the way, some provinces have a spicy dish also called gising gising but it looks different from this...looks more like chopsuey with tofu u can try ordering this at recipes greenbelt

we usually combine the baguio beans and green sili and cut it diagonally where the 2 veggies look almost the same, you can’t distinguish it, you can control how spicy by controlling the green sili you put into it..

by the way, some provinces have a spicy dish also called gising gising but it looks different from this…looks more like chopsuey with tofu

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