Ingredients:

3 pieces of sausages (I used those that were bought from Ilocos, given as “pasalubong”)

1 big tomato, diced

1 onion, diced

2 garlic cloves, minced

3 eggs, beaten

1 teaspoon of cooking oil (I use Canola oil)

2 teaspoons of oyster sauce

salt and pepper to taste

a dash of dried basil

Omelet is a perfect food for those on the go. It is easy to do and can be served during any meal. It can be taken with hot rice, fried rice or bread.

I like mine with fried rice and  tomato ketchup.

What is your favorite omelet?