Lechon
Jun 12th 2009greenbucksFood and Dining & Food Friday & Philippines & Photos
I already have an entry but I had to make another one in honor of the celebration of Independence Day.
Binabati ko kayo ngayong Araw ng Kalayaan, lalo na ang mga nagsasabing “No to ConAss” 🙂
Lechon, very Pinoy. Source of a lot of heart problems to people who do not moderate eating said food preparation.
Warning: read Betastax reviews before indulging 😀
I heard a doctor say on the radio that a teaspoon of freshly squeezed calamansi after eating lechon helps. With what? Not really sure. Anyone knows why? I say eating lechon requires a big glass of Coke.
3 Comments »
3 Responses to “Lechon”
maiylah on 13 Jun 2009 at 1:18 am 1hayyy …. fave ko yan. pero yung luto lang dun sa probinsya kasi mas masarap. lol. regarding the calamansi … maybe it would act like tea … helps in digestion (daw) or baka pantanggal ng umay. 😛
thanks for playing again, T. Julie
really do appreciate it. 🙂
happy weekend
ps. haven’t received emails regarding WQ … will check your posts. 🙂
iska on 13 Jun 2009 at 12:57 pm 2happy independence day! sarap naman nyan… pinoy na pinoy!
Jay - Agent112778 on 13 Jun 2009 at 7:46 pm 3YAH no to conass – – copy the badge on my site 😀
letchon waw zarap pero di ako pwedeng kumain :((
my entry for food friday is here
Great day for us Food Friday Eaters 🙂
Thanx for the Visit 🙂