Lechon
Jun 12th 2009greenbucksFood and Dining & Food Friday & Philippines & Photos
I already have an entry but I had to make another one in honor of the celebration of Independence Day.
Binabati ko kayo ngayong Araw ng Kalayaan, lalo na ang mga nagsasabing “No to ConAss”
Lechon, very Pinoy. Source of a lot of heart problems to people who do not moderate eating said food preparation.
Warning: read Betastax reviews before indulging
I heard a doctor say on the radio that a teaspoon of freshly squeezed calamansi after eating lechon helps. With what? Not really sure. Anyone knows why? I say eating lechon requires a big glass of Coke.
3 Comments »
3 Responses to “Lechon”
hayyy …. fave ko yan. pero yung luto lang dun sa probinsya kasi mas masarap. lol. regarding the calamansi … maybe it would act like tea … helps in digestion (daw) or baka pantanggal ng umay.
thanks for playing again, T. Julie
really do appreciate it.
happy weekend
ps. haven’t received emails regarding WQ … will check your posts.
happy independence day! sarap naman nyan… pinoy na pinoy!
YAH no to conass – – copy the badge on my site
letchon waw zarap pero di ako pwedeng kumain :((
my entry for food friday is here

Great day for us Food Friday Eaters
Thanx for the Visit