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Lechon

I already have an entry but I had to make another one inΒ  honor of the celebration of Independence Day.

Binabati ko kayo ngayong Araw ng Kalayaan, lalo na ang mga nagsasabing “No to ConAss” πŸ™‚

Lechon, very Pinoy. Source of a lot of heart problems to people who do not moderate eating said food preparation.

Warning: read Betastax reviews before indulging πŸ˜€

I heard a doctor say on the radio that a teaspoon of freshly squeezed calamansi after eating lechon helps. With what? Not really sure. Anyone knows why? I say eating lechon requires a big glass of Coke.

3 Comments »

3 Responses to “Lechon”

  1. maiylah on 13 Jun 2009 at 1:18 am 1

    hayyy …. fave ko yan. pero yung luto lang dun sa probinsya kasi mas masarap. lol. regarding the calamansi … maybe it would act like tea … helps in digestion (daw) or baka pantanggal ng umay. πŸ˜›

    thanks for playing again, T. Julie
    really do appreciate it. πŸ™‚

    happy weekend
    ps. haven’t received emails regarding WQ … will check your posts. πŸ™‚

  2. iska on 13 Jun 2009 at 12:57 pm 2

    happy independence day! sarap naman nyan… pinoy na pinoy!

  3. Jay - Agent112778 on 13 Jun 2009 at 7:46 pm 3

    YAH no to conass – – copy the badge on my site πŸ˜€

    letchon waw zarap pero di ako pwedeng kumain :((

    my entry for food friday is here
    Great day for us Food Friday Eaters πŸ™‚
    Thanx for the Visit πŸ™‚