Lechon
Jun 12th 2009greenbucksFood and Dining & Food Friday & Philippines & Photos
I already have an entry but I had to make another one in honor of the celebration of Independence Day.
Binabati ko kayo ngayong Araw ng Kalayaan, lalo na ang mga nagsasabing “No to ConAss” 🙂
Lechon, very Pinoy. Source of a lot of heart problems to people who do not moderate eating said food preparation.
Warning: read Betastax reviews before indulging 😀
I heard a doctor say on the radio that a teaspoon of freshly squeezed calamansi after eating lechon helps. With what? Not really sure. Anyone knows why? I say eating lechon requires a big glass of Coke.
