Yakiniku Beef Sandwich
Nov 12th 2010greenbucksFood and Dining & Food Friday & Home & Me
Have you tried Yakiniku beef? It looks like bacon, only beef. We absolutely super duper love it!
That’s my Yakiniku beef and egg sandwich (I prefer it a bit burnt to remove excess fat) and vegetable salad. Sunquick orange juice to wash down the food. Yum.
I know, this has fats attached to it but I don’t really eat it because it’s “bawal” bummer. The kids have this as their lunch. Here is my Yakiniku beef and mushroom and what I make for them ala-Jo****** beef and mushroom meal 🙂
I was looking for articles about custom laptops when friends alerted me about the controversial issue. Hmph.
Mahirap kaya magluto at kumuha ng magandang picture tapos they will say these are theirs.
5 Comments »
i think i’ve heard of Yakiniku beef…do they also use that in shabu-shabu restaurants?or i might be mistaken. lol
ay, naku…di na talaga siguro mawawala yung mga plagiarists na yan…kaya we all just have to be careful nalang…and hope that we won’t be their next victim!
ps. ingat with eating burnt food…it is carcinogenic daw. hehehe….
i like yankiniku and teriyaki beef, yum yum
here’s my FOOD FRIDAY entry
Inaalis ko naman pag medyo sunog na part 😀
Jay, I can’t figure out how to put my comment in your blog 🙁
[…] Here are two other ways I cook the beef strips: yakiniku beef with mushrooms and Yakiniku beef sandwich filling. […]