Tuna Steak
Dec 11th 2009greenbucksFood and Dining & Food Friday & Photos
Tuna steak marinated in soy sauce, ground pepper, lemon juice, dried rosemary and oyster sauce, served with fried egg over steaming rice.
Perfect for a late night breakfast dinner.
A combo of these things with a variation with the tuna steak is something I prepare for hubby whenever he gets home late from work.
I am not fond nights when he gets home late because I fear for his safety. Plus I have to think of ways to get rid of dark circles under my eyes the next day 😀
1 Comment »
One Response to “Tuna Steak”
Jay - agent112778 on 13 Dec 2009 at 12:51 am 1i loove this :”> =P~
my entry is here
Great day for us Food Friday Eaters 🙂
Thanx for the Visit 🙂