Home-Made Shawarma
Oct 21st 2010greenbucksFamily Matters & Food and Dining & Food Friday & Home & Me & Photos
Home-made chicken shawarma: wheat pita bread (store bought), sliced green bell pepper and cucumber and chicken strips cooked in oyster sauce.
Yummy!
Some vegetables that can be included: sliced onions, sliced tomatoes, and lettuce bits. Add a little garlic mayo sauce and cheese and its good to go.
A bit of chili sauce for added zing would be great too.
Personally I liked just the green veggies for their crunch, which is also good for those on the lookout for Phentermine 37.5 and wanting to lose weight.
3 Comments »
3 Responses to “Home-Made Shawarma”
maiylah on 22 Oct 2010 at 10:22 am 1yummy and healthy! my son’s into shawarma these days…kaya ako na rin. hahaha
happy weekend, T. Julie 🙂
Nathalie on 22 Oct 2010 at 2:16 pm 2I’ve always wanted to try making shawarma at home. Now I can try making one.
If you have time, do drop by:
Red Mango – Indulge
Halie’s Kitchen
Jay-agent112778 on 23 Oct 2010 at 8:56 am 3wow, so healty shawarma, iba talaga pag home made, healty na, from the heart pa
here’s my FOOD FRIDAY entry