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Gising Gising

Feb 20th 2009greenbucksAround the Metro & Food and Dining & Food Friday & Philippines & Photos & Urban Living

25 Responses to “Gising Gising”

1. Zriz on 20 Feb 2009 at 6:29 am 1

   Oh! Looks yummy Miss J!

2. Gizelle on 20 Feb 2009 at 8:14 am 2

   San ko nga ba to unang nakita…

   hanapin ko and Ill let you know what the greens are 😀 happy friday!

3. ces on 20 Feb 2009 at 8:27 am 3

   that really looks so good! pero anong gulay nga kaya iyan? i want to try..looks like bitswelas? lol! tama ba spelling hehe…i’m drooling now just imagining the taste!

4. anya on 20 Feb 2009 at 11:18 am 4

   i like the name, bagay sa almusal, hehe.

5. luna miranda on 20 Feb 2009 at 2:33 pm 5

   di ba yan string beans or baguio beans? bakit kaya gising-gising…is it really spicy?

6. iska on 20 Feb 2009 at 7:22 pm 6

   tama ka ces. either habitsuelas (whatever the right spelling) o kung anong green beans. i usually cut them diagonally and always a hit. YUM!

7. Lynn on 20 Feb 2009 at 10:10 pm 7

   I haven’t tried this yet but I am partial to coconut milk. I’ll definitely like this. 🙂

8. maiylah on 21 Feb 2009 at 5:09 pm 8

   that looks so yummy! some of those greens look like baguio beans … that coconut milk is certainly a nice twist! how come it’s called gising-gising? is there a “hot” version? reminds me of food from Bicol … 🙂

   thanks for playing again, T. Julie
   so sorry for the late comment …

   happy weekend! 🙂

9. liza on 22 Feb 2009 at 3:05 am 9

   By the sound of the name, Gising, gising! parang sili ata yan. Yan ang magic ng coco milk, for me, everything with coco milk masarap. hehe.

10. greenbucks on 03 Mar 2009 at 10:26 am 10

    It is Z,I just forgot what the vegetables were 😀

11. greenbucks on 03 Mar 2009 at 10:28 am 11

    G, hahaha,still can’t figure out what these are.

    By the way, got your email, thanks so much 🙂

12. greenbucks on 03 Mar 2009 at 10:40 am 12

    Ces, sa totoo lang,I don’t know if I know what a bitswelas looks like 😀

13. greenbucks on 03 Mar 2009 at 10:43 am 13

    I agree, kaya lang this is for a lunch of dinner 😀

14. greenbucks on 03 Mar 2009 at 10:45 am 14

    I mean, lunch or dinner 🙂

15. greenbucks on 03 Mar 2009 at 10:47 am 15

    I thought at first parang sili yung mga greens but I honestly can’t remember what these are 😀

16. greenbucks on 03 Mar 2009 at 10:51 am 16

    I do not know what a bitswelas is, maryosep 😀 i-Google ko na nga itong dish na ito 😀

17. greenbucks on 03 Mar 2009 at 10:53 am 17

    yes, coconut milk is yummy, and I like it a bit spicy too 🙂

18. greenbucks on 03 Mar 2009 at 10:55 am 18

    Looks like green sili, no? But I think these are beans yata since I already Googled some recipes 🙂

19. greenbucks on 03 Mar 2009 at 10:56 am 19

    I agree, Liza, coco milk that is a bit spicy is a favorite 🙂

20. tanya on 10 Aug 2009 at 9:45 pm 20

    u can try ordering this at recipes greenbelt

    we usually combine the baguio beans and green sili and cut it diagonally where the 2 veggies look almost the same, you can’t distinguish it, you can control how spicy by controlling the green sili you put into it..

    by the way, some provinces have a spicy dish also called gising gising but it looks different from this…looks more like chopsuey with tofu

21. Nicely on 27 Nov 2009 at 5:39 pm 21

    actually, kakakain ko lang nyan last week. it’s baguio beans chopped into small pieces. meron nyan sa RECIPES, Rob’s Place-Ermita. Sarap ng Gising Gising nila dun promise. Samahan nyo pa ng Crispy Tilapia.

    I even made my own version of it. Hinulaan ko lang ingredients pero super sarap din ng kinalabasan. Coconut milk pala iyon? Ang hinalo ko kasi Cream of Mushroom eh.

22. greenbucks on 30 Nov 2009 at 11:07 am 22

    That bowl of gising gising was also from Recipes in TriNoma.

    How did you do it?

23. jason on 11 Aug 2010 at 10:42 am 23

    siling green and baguio beans….

24. Leticia Avierkiieva on 21 Apr 2011 at 7:33 pm 24

    Dear Sir or Madam,
    My name is Leticia Avierkiieva and I am a contributor at http://www.mycitycuisine.org, a wiki project. I am currently working on an article about Gising gising for the project, and am in need of a photo for the article.
    I wanted to inquire in regards to your photo:
    http://greenbucks.teacherjulie.com/2009/02/20/gising-gising/
    The photo would be perfect for the article. Would you be willing to give mycitycuisine.org permission to use your photo for the project?
    If you agree to let mycitycuisine.org to use the photo, please specify the terms of permission in your reply so I can upload this photo with the correct license terms.
    1.) I certify that I am the owner of this photo. I grant mycitycuisine.org and its owner to use this photo for any purpose with attribution to me as the photo owner.

    OR
    2.) I certify that I am the owner of this photo. I release all rights of this photo and place this photo in the public domain.
    I thank you in advance and look forward to hearing from you.
    Best regards,
    Leticia Avierkiieva (gourmand86@yahoo.com)
    PS: mycitycuisine.org is a wiki project so you are encouraged to contribute to it by sharing your knowledge of your local cuisine. Thank you.

25. greenbucks on 27 Apr 2011 at 7:04 am 25

    Hi Leticia!

    Ok, you can use my Gising-Gising photo with permission #1.

    I have to tell you though that I have an entirely different recipe and photo for the same dish name that I still have to write a post about in my food blog.